Pretzels are one of the most popular snacks around the world. It is no surprise how they are held in such high regard in the German-speaking world.

For instance, it is known as viipurinrinkeli in Finland, parcel in Poland, while in the Czech Republic, they’re called preclík. Yet outside this domain, pretzels are most popular and reigns supreme in America.

Not only the art of pretzel making is alive in German and American bakeries, but they are also mass-produced. Hence, it is essential to be aware of the best frozen soft pretzels.

Product	Title	Rating	Price
	Bakery Authentic Bavarian lightly salted Soft Pretzel.		Check on Amazon
	PretzelHaus Bakery Authentic Bavarian Plain Soft Pretzel		Check on Amazon
	Bavarian Bakery Mini Soft Pretzel Sticks		Check on Amazon
	Gluten-Free Original Soft Pretzel Bites w/Salt Frozen.		Check on Amazon
	J and J Snack Original Twist Gourmet Soft Pretzel		Check on Amazon

What Makes the Perfect Frozen Soft Pretzels

Pretzels come in varieties of shapes, sizes, and textures. Its origins trace back to the Middle Ages, so making it one of the oldest snacks in the world. Nowadays, they are mass-produced and widely known as a favorite snack that everyone loves today.

Yet, one must wonder what makes soft pretzels unique and perfect? The answer is largely due to its making process. Making a pretzel is an art itself, so it is not just about twisting the dough and baking it. To start the manufacturing process, you need raw materials that consist of yeast, flour, shortening, and water.

• Mixing

First, warm water and flour are transferred to large stainless steel tanks. There, yeast is added to be blended with the other two ingredients. Once they are blended, the rest of the ingredients like sugar, vegetable shortening, and flavorings are added for further mixing.

• Shaping Pretzels

The doughs are then moved to shaping equipment. Unlike traditional pretzels where you roll the dough and twist it into shapes, factory-made pretzels go through a different process. That is because these doughs are etched into shapes with wire cutters and leaves through an opening.

• Salting

Dipping the pretzels into an alkaline bath is the next logical step. This bath is filled with a solution of sodium carbonate or lye. The process lets salt crystals stick to them better, once they go through the salting process.

• Baking

For the final step, they are carried into large gas-fired tunnel ovens. The temperatures range from 350-550°F (176.7-286.1°C), and it takes 4 to 8 minutes for it to finish. Once they are freshly baked, the pretzels are ready to be dried and packaged.

5 Best Frozen Soft Pretzels Review

Pretzels are widely available. You can come across them in droves across supermarkets, bakeries, street vendors, and many other places. However, not all pretzels are created equal. To get the best out of store-bought pretzels, here are our reviews.

1. Bakery Authentic Bavarian lightly salted Soft Pretzel.

Tired of eating the same muffins and bagels every day? Then look no further than Bakery Authentic Bavarian Soft Pretzel. They come lightly salted, with 10 of them sealed away in vacuum packaging. You can easily warm it or eat it out of the bag.

Notably, these pretzels have that homemade super softness. It would give the impression that you are eating pretzels that are freshly baked out of the oven. They also make perfect lunch break snacks, so feel free to pack these pretzels for taking it to your office or college.

Pros

• Lightly salted
• Includes ten
• Homemade and soft
• Vacuum packaging

Cons

• Not enough salt

2. PretzelHaus Bakery Authentic Bavarian Plain Soft Pretzel

Baked carefully under the supervision of German certified master baker, each pretzel is handmade to perfection. The exquisitely crafted hand twists and smooth texture makes it feel like gourmet pretzels.

Not only does it have a luxurious feel, but it is also incredibly tasty that guarantees the full freshness. The baking process and packaging give it a shelf life of 12 months, so don’t hesitate to display it for vending or concession stands.

Pros

• Extremely stable shelf life
• Expertly crafted hand twists
• Gourmet feel
• German certified master baker

Cons

• Can go solid if exposed outside

3. Bavarian Bakery Mini Soft Pretzel Sticks

These mini soft pretzels are not only cute but make the perfect treat for any occasion! It possesses that freshly baked homemade feel with deliciousness. Without a doubt, these pretzel sticks are a superb choice for any side dish or appetizers.

Also, the taste is accompanied by a fluffy light interior and a crunchy exterior that combines to make it perfect complimentary snacks for pubs and bars alike.

Not to mention how easy it is to prepare these pretzels to thaw away the ice. Simply place it in the microwave for 20-30 seconds or 4-6 minutes in conventional ovens at 350°F.

Pros

• Easy to prepare
• The crunchy exterior and soft interior
• Complimentary snacks for pubs
• Tasty

Cons

• A bit savory

4. Gluten-Free Original Soft Pretzel Bites w/Salt Frozen.

If you are health conscious and opt for gluten-free food, then don’t worry. That is because your diet is not all that restricted if you are craving for pretzels. We recommend these gluten-free pretzels, which are delicious and healthy at the same time.

Made with rice and tapioca flour, it contains healthy ingredients like eggs, corn, and milk to make it wholesome and nutritious. Moreover, these soft and fun, bite-sized pretzels have a buttery flavor that melts right in your mouth. A single packet includes 30 pieces for you to eat to your heart’s content.

Pros

• Bite-sized pretzels
• Gluten-free
• Healthy ingredients
• Thirty pieces

Cons

• Bland

5. J and J Snack Original Twist Gourmet Soft Pretzel

If you want finger-licking good pretzels, then go for these from J and J Snack. These delicious pretzels are soft and delectable, which makes it an ideal go-to snack. Apart from that, they are well suited for cafeterias, food carts, and concession stands too.

Furthermore, these hand-twisted pretzels come pre-baked. Preparing it is simple; all you need is either a conventional oven or microwave.

Next, lightly dampen the pretzels with water mist then press them down on sugar, salt, or butter. Now, you are ready to cook it in the oven for 3 to 4 minutes at 400°F, while microwave requires only 40 to 60 seconds.

Pros

• Finger licking good
• Soft
• Perfect go-to snack
• Easy preparation

Cons

• A bit stiff

Conclusion

Let’s admit it; pretzels are a classic snack. You might yearn for your mom’s freshly baked pretzels. However, with the hustle and bustle of daily life, it is not always possible to make that recipe you cherished as a child. That’s why store-bought pretzels are your best bet.

Thanks to innovations and technology, these variety of pretzels are soft and delicious, just like freshly baked homemade ones. Moreover, they always have a longer shelf life, so you don’t have to worry about it going stale.

Now that you have looked into our reviews of the best frozen soft pretzels. We hope that you consider giving these yummy pretzels a try.